INGREDIENTS 850g of Mushrooms Extra virgin olive oil 2 cloves of Garlic Parsley Salt Pepper METHOD 1. Clean and slice the mushrooms and set them aside. 2. In a pan add the extra virgin olive oil, garlic, and sliced mushrooms and fry them for a few minutes. Add the parsley, salt, and pepper and cook them until they become soft. 3. Serve the mushrooms on a serving dish and sprinkle with more parsley. About us: ‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques. Subscribe to Cookist: http://cooki.st/LaxZR Enjoy with us: http://cooki.st/U93B4 Follow us: Facebook: https://www.facebook.com/CookistWow/ Instagram: https://www.instagram.com/cookistwow For any content use please feel free to contact licensing@ciaopeople.com https://video.cookist.com/video/an/ZxkKOuSwvk8xTI7B