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INGREDIENTS 240g (1 ¼ cups) of white rice flour 160g (1 ⅓ cups) of cornstarch 320ml (1 ⅓ cups) of hot milk 3g (1 tsp) of salt 8g (2 tsp) of baking soda METHOD 1. Whisk flour with cornstarch, baking soda, and salt. Pour in the hot milk and mix the dough well. 2. Cover the dough and set it aside for 1 hour. 3. Cut into 6-8 pieces and roll them out thinly. Cook on a preheated pan until small bubbles start to appear on one side. Flip and cook for 2-3 minutes more. ----------------------------------------------------------------- About us: ‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques. Subscribe to Cookist: http://cooki.st/LaxZR Enjoy with us: http://cooki.st/U93B4 Follow us: Facebook: https://www.facebook.com/CookistWow/ Instagram: https://www.instagram.com/cookistwow For any content use please feel free to contact licensing@ciaopeople.com Cookist wow’s second cookbook is here! 😍 Buy it on Amazon to discover the 50 easiest and most delicious recipes ever + 16 exclusive recipes you can’t miss out on ⬇️ 🇺🇸If you buy from US or AU: https://cooki.st/volume2wowbook 🇬🇧If you buy from UK: https://cooki.st/vol2book 🇪🇺If you buy from other EU countries: https://cooki.st/cookistwownewbook https://video.cookist.com/video/an/ZJF3C-SwcxC2WAqH
