Mango Tart - mysweetambitions



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For the Tart Shell 100 g butter 200 g plain flour 60 g icing sugar 1/2 tsp salt 1 egg Fpr the Mango FIlling 395 g condensed milk 1 cup pureed mango 1/4 cup plain flour 1 tbsp butter 2 eggyolks 1 1/2 tsp salt For the topping 1 extra large mango cut into cubes 1/4 cup sugar 1 1/2 tbsp corn starch or corn flour

Published by: My Sweet Ambitions Published at: 4 years ago Category: چگونه